-
1 cinnameus
cĭnnămĕus, a, um, adj. [cinnamum], of or from cinnamon, smelling of cinnamon:nidus,
Aus. Idyll. 11, 17:odor,
App. M. 8, p. 205:crines,
smelling of cinnamon, id. ib. 5, p. 164. -
2 cinnameus
cinnamea, cinnameum ADJscented with/smelling of cinnamon; of/from cinnamon (L+S)
См. также в других словарях:
cinnamon-scented — adjective smelling of cinnamon • Similar to: ↑odorous … Useful english dictionary
cinnamon — cin|na|mon [ˈsınəmən] n [U] [Date: 1300 1400; : Latin; Origin: Greek kinnamon] a sweet smelling brown substance used for giving a special taste to cakes and other sweet foods ▪ a cinnamon roll … Dictionary of contemporary English
cinnamon — 1 noun (U) a sweet smelling substance used for giving a special taste to cakes etc 2 adjective having a light yellowish brown colour … Longman dictionary of contemporary English
Plants in the Bible — • Discusses all of the types of plants mentioned in the Sacred Scriptures Catholic Encyclopedia. Kevin Knight. 2006. Plants in the Bible Plants in the Bible … Catholic encyclopedia
Coumarin — Not to be confused with coumadin or dicoumarol. This article is about the sweet smelling plant substance called coumarin. For the anticoagulant rodenticide poisons often called coumarins or coumadins , see 4 hydroxycoumarins. Coumarin … Wikipedia
Iranian cuisine — Persian Arts Visual Arts Painting … Wikipedia
Basil — For other uses, see Basil (disambiguation). Basil Scientific classification Kingdom: Plantae … Wikipedia
Incense — Burning incense Incense (from Latin: incendere, to burn )[1] is composed of aromatic biotic materials, which release fragrant smoke when burned. The term incense refers to the substance itself, rather than to the odor that it produces. It is used … Wikipedia
Danish cuisine — Frikadeller (meat balls) with Rugbrød (rye bread) and sour cucumbers Danish cuisine (Danish: Dansk køkken) is shaped by the practice of fishing and farming, including the cultivation of the soil for raising crops and the raisin … Wikipedia
Flavor — This article is about flavor as a sensory impression. For the particle property, see Flavour (particle physics). For other uses, see Flavor (disambiguation). Flavor or flavour (see spelling differences) is the sensory impression of a food or… … Wikipedia
Perfume — For other uses, see Perfume (disambiguation). The Perfume Maker, by Rodolphe Ernst Perfume (English: /ˈpɝː.fjuːm/, French parfum pronounced: [paʁ.fœ̃]) is a mixture of fragrant … Wikipedia